The Preparation of Cheese 1920 Directed by Willy Mullens De Bereiding van Kaas

Corporate film commissioned by the Friesche Coöperatieve Zuivel-Export Vereeniging. The film was likely made for potential consumers of their products, as well as for farms in the region that might want to join the cooperative.

Production Country Netherlands
Language Dutch
Spoken Language No Language
Gnere Documentary
Production Company Haghe Film
Release Date 20 May 1920
19 mins
Crew
Director
Producer