Kinobu: Food, Tradition & Identity

Kinobu: Food, Tradition & Identity 2025 Directed by Chikara Motomura 木乃婦 - 食、伝統、アイデンティティ

The film centers on Takuji Takahashi, the third-generation chef-owner of Kinobu, who honors the deep roots of Japanese cuisine while boldly reimagining its future. A practitioner of Noh theater for over 20 years, Takahashi brings its disciplined intensity and calm precision into his high-pressure kitchen, crafting dishes that are as delicate as they are inventive. As a trained sommelier, he also collaborates with a Japanese winemaker to develop wines that pair seamlessly with his cuisine.

Country Japan

Language Japanese

Spoken Language Japanese

Gnere Documentary

Status Post Production

Release Date 14 November 2025

83 mins