和食千年の味のミステリー 2013

"Japanese food" was registered as an intangible cultural heritage of UNESCO in December 2013. "Miso," "soy sauce," "mirin," which determine the taste. In fact, a seasoning filled with "umami" peculiar to Japanese food is brought about by an unknown

Country Japan
Production Country Japan
Language Japanese
Spoken Language Japanese
Production Company NHK
Release Date 15 December 2013